Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crispy cheese roll. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy Cheese Roll is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Crispy Cheese Roll is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have crispy cheese roll using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Cheese Roll:
- Get 250 grams chiken
- Make ready 1 & half tbsp of tikka masala
- Make ready to taste salt
- Take 1 tbsp ginger garlic & chilli paste
- Make ready 1/2 tsp chinese salt
- Make ready 1 big onion chopped
- Prepare 1 egg
- Get as required bread crumbs
- Prepare 1 cup grated mozerella nd cheddar cheese
- Get as required manda patti
Instructions to make Crispy Cheese Roll:
- Sub se phela chiken ko wash kr k us main salt ginger garlic chilli paste dal kr boil kren when its completely done phir shred krlen
- Now onion tikka masala nd chinese salt dal kr high flame pr ise cook krem for 3 to 4 mins then turn of the flame
- 1 madi patti len us main chiken filling nd cheese dal kr ache se pack kren use phir egg main dalt 1 tbsp milk dal kr beat kren
- Now oil ko egg main dip kren phir bread crumbs main coat kren se aur hot oil maim fry kren till light golden in colour
- Serve hot with ketchup or chattni
So that’s going to wrap this up for this special food crispy cheese roll recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
