Red Wine Beef Stew
Red Wine Beef Stew

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, red wine beef stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Red Wine Beef Stew is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Red Wine Beef Stew is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook red wine beef stew using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red Wine Beef Stew:
  1. Get 3 lbs Beef Chuck cubed
  2. Take 3 shallots or yellow onion chopped
  3. Get 4 cloves garlic chopped
  4. Make ready 2 stalks celery diced
  5. Take 4 large russet potatoes peeled,rinsed and cubed
  6. Make ready 1,5 cups Pinot Noir, or Italian Chianti
  7. Get 2 cups Beef broth or, chicken stock or water
  8. Make ready 2 large carrots sliced
  9. Make ready 1 tablespoon dried thyme
  10. Get 1 Tblsp spoon salt
  11. Get 2 tblsp ground black pepper
  12. Prepare 3 tblspoon olive oil
  13. Make ready 1 Tblsp tomato paste
Steps to make Red Wine Beef Stew:
  1. Heat up a skillet add Olive oil in the mean time take beef and dust with flour just coated add to heated skillet brown meat on all sides then take out of pan and set a side on a plate
  2. Add shallots, salt and pepper, tomato paste saute for a minute add garlic and red wine, broth bring to simmer.
  3. Put potatoes carrots, thyme, celery and beef in a slow cooker add broth mixture cover and cook on high for 4 to 5 hours place in a bowl add parsley enjoy🤗

So that is going to wrap this up for this special food red wine beef stew recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!