Asian asparagus zoodle vegan stew
Asian asparagus zoodle vegan stew

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asian asparagus zoodle vegan stew. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Asian asparagus zoodle vegan stew is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Asian asparagus zoodle vegan stew is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook asian asparagus zoodle vegan stew using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian asparagus zoodle vegan stew:
  1. Take 3 lbs asparagus chopped
  2. Prepare 1.5 lbs zucchini noodles thick
  3. Get 1 lb mushrooms
  4. Prepare 1 tbsp garlic powder
  5. Make ready 1 tbsp minced garlic
  6. Take 1/4 cup tamari soy sauce
  7. Prepare 1 tbsp red pepper flakes
  8. Take A few leaves of romaine lettuce
Instructions to make Asian asparagus zoodle vegan stew:
  1. Add enough water to the asparagus so it can boil in it.
  2. Add the rest of the ingredients other then the romaine after it reaches a boil and then simmer
  3. Simmer for about 30 minutes. Add the romaine and serve.
  4. You can add ground chicken as an option but the above will make a big pot of low cal yet filling and flavorful stew

So that’s going to wrap this up with this exceptional food asian asparagus zoodle vegan stew recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!