Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried mac and cheese balls. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fried Mac and Cheese Balls is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Fried Mac and Cheese Balls is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried mac and cheese balls using 12 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Fried Mac and Cheese Balls:
- Get Mac and Cheese———
- Make ready 1/2 pound elbow macaroni pasta
- Make ready 2 quarts water
- Get 1 tablespoon salt
- Get 1 tablespoon extra Virgin olive oil
- Prepare 1-1/2 cup extra sharp cheddar cheese shredded
- Get 1/2 cup evaporated milk
- Prepare 2 tablespoons butter
- Prepare Coating———
- Get 2 large eggs
- Take 1-1/2 cup panko breadcrumbs
- Take As needed oil to deep fry
Steps to make Fried Mac and Cheese Balls:
- Boil the pasta with salty water
- When done drain the water add pasta back to pot with butter stirring constantly
- Add milk let it heat but don't boil or cheese sauce may break and become grainy
- When hot add cheese stirring constantly
- The cheese will become creamy. Immediately remove from heat
- Put into a deep bowl and put into the refrigerator for at least 3-4 hours to get cold and hard.
- Heat the oil
- Beat the eggs and put the breadcrumbs on a plate. Scoop some Mac and cheese and form a ball
- Add to eggs
- Coat with breadcrumbs
- Add to hot oil
- Fry all the ball turning as needed.
- Move to a paper towel
- Serve I hope you enjoy!
- You can eat these with marinara sauce, buffalo wing sauce or as is.
So that is going to wrap this up for this special food fried mac and cheese balls recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!