Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tandoori chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tandoori chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Tandoori chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tandoori chicken using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori chicken:
- Get 1 kg, chicken
- Take 3 tbsp, bbq masala (45 grm)
- Take 1 tbsp, lemon juice
- Take 3 tbsp, oil
- Get 1 tbsp, garlic paste
- Take 1 tesp, ginger paste
- Prepare 1/4 tesp, yellow food colour
- Take 1 cup, water
- Make ready Burning coal, for steam
Instructions to make Tandoori chicken:
- Take a bowl, add chicken, ginger garlic paste, BBQ masala
- Lemon juice and oil.
- Merinate for 3 hours.
- After 3 hrs, pour marinated chicken into the wok and cook until colour change.
- Then add 1 cup water.
- Cover with lid and cook on medium high heat until chicken gets tender. And water drained.
- Once chicken is done, take baking paper or foil paper and put on chicken with the hot burn coal and pour oil on the top and close the lid.
- After 5 minutes uncover the wok. (coal steam just for BBQ aroma)
- Tandoori chicken is ready to serve. Serve hot with tandoori naan and raita.
So that’s going to wrap this up for this special food tandoori chicken recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
