Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, marble cake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
A marble cake is a cake with a streaked or mottled appearance (like marble) achieved by very lightly blending light and dark batter. It can be a mixture of vanilla and chocolate cake, in which case it is mainly vanilla, with streaks of chocolate. This marble cake recipe is adapted from my butter cake recipe, which is the top-selling cake in my cafe. Since I also like chocolate, this marble cake has a rich chocolate taste and yet not.
Marble cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Marble cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook marble cake using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Marble cake:
- Get 200 gr plain flour (sieved)
- Get 225 gr butter (room temperature or put it in microwave for 300 W, 30-40secs)
- Make ready 1 tsp baking powder
- Prepare 1 tsp salt
- Prepare 1 tsp vanilla extract
- Make ready 150 gr caster sugar
- Make ready 4 large eggs
- Prepare 5 tbsp semi skimmed milk / whole milk
- Prepare 3 tbsp cocoa powder
- Get Some grated dark chocolate (optional)
This homemade Marble Cake is so moist and and buttery. Easy marble cake recipe with deep chocolate flavors. My husband's favorite cake is Marble so I thought I could make one from scratch. Instead of the cake mix kind.
Steps to make Marble cake:
- Mix flour, salt and baking powder in a big bowl.
- In a separate bowl, use electric mixer to mix butter and sugar thoroughly until pale yellow. Put in the first egg, mix it well and repeat it one by one until it creates creamy textures.
- Then put vanilla extract and flour into egg mixture, fold and mix it well with mixer whilst adding the milk.
- Divide the batter evenly into 2 portions. Put one of the plain batter straight onto cake/ loaf tin that has been greased. Add cocoa powder and grated chocolate into the other batter. Stir it well. Meanwhile preheat the oven to 190 degree.
- Pour the cocoa batter in each side of the tin, and make swirl shape with a spoon or cake knife. While you’re swirling it, try not to touch the base. No need to over mix!
- Put it in the oven for about 40 minutes. Insert a skewer in the middle of cake, if it’s too wet bake it a bit longer.
- Let it cool on a cooling rack for the cake to settle. You can serve with vanilla ice cream or double cream !
My husband's favorite cake is Marble so I thought I could make one from scratch. Instead of the cake mix kind. I looked everywhere online and found that different sights had this same recipe. Make your marble cake using a purchased cake mix or mix the batters from scratch. Then frost the moist marble cake with your favorite frosting or ganache.
So that is going to wrap it up for this special food marble cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
