Beef and Cranberry Chinese Sticky Rice
Beef and Cranberry Chinese Sticky Rice

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef and cranberry chinese sticky rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef and Cranberry Chinese Sticky Rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Beef and Cranberry Chinese Sticky Rice is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef and cranberry chinese sticky rice using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef and Cranberry Chinese Sticky Rice:
  1. Make ready 180 ml White rice
  2. Make ready 90 ml Mochi Rice
  3. Get 125 grams Beef thigh (for stew or steak)
  4. Make ready 35 grams Bamboo shoots cooked in water
  5. Take 100 ml Frozen mixed vegetables
  6. Prepare 2 Fresh shiitake mushrooms
  7. Get 20 grams Dried cranberries
  8. Prepare A
  9. Take 2 tbsp ┌Oyster sauce
  10. Prepare 1 tbsp │Sake
  11. Prepare 1/2 tbsp │Soy sauce
  12. Make ready 1/2 tsp └Salt
  13. Get 1/2 tbsp Sesame oil
Instructions to make Beef and Cranberry Chinese Sticky Rice:
  1. Wash the white rice and mochi rice about 30 minutes before cooking.
  2. Cut the shiitake mushrooms and bamboo shoots into 5 mm chunks. Cut the beef into 1 cm chunks.
  3. Stir-fry the beef in the sesame oil until the beef changes color. Add the bamboo, shiitake mushrooms, mixed vegetables, and dried cranberries. Season with "A".
  4. Put Step 1 into the rice cooker and fill up to the 2 cup line with water. Top with the Step 3 mixture and cook as usual.
  5. Once cooked, mix up the rice, close the lid, and let steam for about 5-10 minutes to finish.

So that is going to wrap it up for this exceptional food beef and cranberry chinese sticky rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!