Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, nanay's corned beef omelet. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Nanay's Corned Beef Omelet is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Nanay's Corned Beef Omelet is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook nanay's corned beef omelet using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nanay's Corned Beef Omelet:
- Make ready 2 can corned beef
- Prepare 6 pcs eggs
- Take 2 large onions chopped
- Take 2 large red tomatoes diced
- Take 3 tbsp oil
- Make ready 1 pinch salt
Instructions to make Nanay's Corned Beef Omelet:
- in a pan sute onions and tomatoes until half cooked for about 2 minutes
- add canned corned beef mix well set aside
- in a bowl beat 6 pcs of eggs add pinch of salt
- in a non stick pan put in oil about 3 tbsp cover the the whole pan with oil
- then pour in the scrambled eggs move the pan side to side to have an even pancake like shaped egg when the egg is nearly done flip the egg
- pour in the cooked corned beef fold the two sides to cover the corned beef
So that’s going to wrap it up for this special food nanay's corned beef omelet recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
