Chicken moon samosa
Chicken moon samosa

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken moon samosa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken moon samosa is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken moon samosa is something that I’ve loved my whole life.

In this video, you will learn how to make Chicken Half Moon Samosa Recipe. I hope you like this dish and will also try this at home. Hello and welcome back to our channel. Today we will be sharing our recipe for Iftaar ' Chicken half moon shaped samosa '.

To get started with this particular recipe, we have to prepare a few components. You can have chicken moon samosa using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken moon samosa:
  1. Get For filling
  2. Prepare 250 gms children qeema /mince
  3. Get 2 tbsp oil
  4. Take 2 tbsp coriander leaves chopped fine
  5. Take 4 green chillies chopped fine
  6. Take 1 tsp ginger and garlic paste
  7. Make ready 1/2 tsp black pepper powder
  8. Prepare 1/2 tsp garam masala powder
  9. Make ready 1/2 tsp red crushed chillies
  10. Prepare Salt according to taste
  11. Get For samosa dough
  12. Make ready 2 cups plain flour
  13. Make ready 6 tbsp ghee
  14. Make ready 1/2 tsp salt
  15. Take Water as required

Chicken samosa is a popular Indian snack, crispy pastry filled with perfectly seasoned filling. Impress your family by making this easy chicken samosa! While the dough is resting, you can make. Half Moon Samosa Recipe/Iftar Snacks/Edakkad Kitchen #samosa #snacksforiftar #iftarsnacks This recipe of Half moon tikka samosa is a perfect iftaari snack!

Steps to make Chicken moon samosa:
  1. Heat oil in a pan - Put chicken qeema in it and cook for 3_4mins or u till colour changes
  2. Add ginger garlic paste and fry for 2_3mins
  3. Season with salt, black pepper, garam masala and crushed red chillies - Cook on low flame for 2mins or until cooked - Remove from flame and take it out in a bowl - Add dhania and green chillies
  4. Mix well and let it cool
  5. Make Samosa dough : - - In a bowl take flour add ghee and salt mix well - Now gradually add water and knead a hard dough, leave it for 20 _30mins
  6. Now make small balls of dough
  7. Roll into small saucer size roti and spread samosa filling in center.
  8. Fold one side to form into D shape samosa
  9. Heat oil in in deep wok on medium heat
  10. Deep fry them until light golden colour - D shape or moon shape samosa is ready we can use mold also.

While the dough is resting, you can make. Half Moon Samosa Recipe/Iftar Snacks/Edakkad Kitchen #samosa #snacksforiftar #iftarsnacks This recipe of Half moon tikka samosa is a perfect iftaari snack! It has spicy & tender chicken filling and. Chicken Samosa - Let's talk about Samosas; these little but tasty pastry can either be fried or baked and it can serve as an appetizer, entree or snacks. Crispy Half Moon Samosa Recipe(Ramadan Special)

So that is going to wrap this up with this special food chicken moon samosa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!