STIR FRIED VEGGIES WITH MUSHROOM (Chinese style)
STIR FRIED VEGGIES WITH MUSHROOM (Chinese style)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stir fried veggies with mushroom (chinese style). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

STIR FRIED VEGGIES WITH MUSHROOM (Chinese style) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. STIR FRIED VEGGIES WITH MUSHROOM (Chinese style) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stir fried veggies with mushroom (chinese style) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make STIR FRIED VEGGIES WITH MUSHROOM (Chinese style):
  1. Take 200 gms broccoli cut into pieces
  2. Prepare 1 medium sized carrot
  3. Make ready 200 gms mushroom cut into halves
  4. Make ready 1 small yellow bell pepper cut into cubes
  5. Take 1 small red bell pepper
  6. Take 1 tbsp ginger Chopped
  7. Take 1 tbsp garlic chopped
  8. Get 4 tbsp peas
  9. Make ready 2 sticks spring onions (chopped)
  10. Prepare 2 tbsp soya sauce
  11. Make ready 1 tbsp tomato sauce
  12. Get 1 tbsp sweet chilli sauce
  13. Get 1 vinegar
  14. Prepare 1 tbsp sesame seeds. roasted
  15. Make ready as per taste Salt
  16. Get 1 tbsp black pepper
  17. Prepare 3 tbsp white oil
Instructions to make STIR FRIED VEGGIES WITH MUSHROOM (Chinese style):
  1. Heat the pan add ginger and garlic (chopped) in the white oil saute it then add chopped onion.
  2. Now add mushroom, peas, broccoli, carrot into the pan and saute it. Now add soya sauce and tomato sauce in the pan.
  3. Now add cube cut bell pepper into it.
  4. Saute it very well now add vinegar, black pepper n spring onion
  5. Add corn slurry into the pan n roasted seasame seed on the top of the veggies n mushroom.
  6. Now the dish is ready to serve.

So that’s going to wrap this up for this special food stir fried veggies with mushroom (chinese style) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!