Chicken Stuffing Casserole
Chicken Stuffing Casserole

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken stuffing casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stuffing Casserole is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Stuffing Casserole is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken stuffing casserole using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stuffing Casserole:
  1. Make ready 4 whole chicken breasts, boiled & cut into bite-size pieces
  2. Prepare 2 (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth
  3. Make ready 8 slice swiss cheese, thinly sliced
  4. Get 1/2 cup melted butter
  5. Get 2 cup Pepperidge Farm Stuffing mix
Steps to make Chicken Stuffing Casserole:
  1. Layer chicken in bottom of a 13x11in baking dish
  2. Pour soup mixture over chicken; top with slices of cheese.
  3. Mix melted butter with stuffing mix. Top cheese slices with stuffing.
  4. Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts.
  5. *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations.

So that is going to wrap this up for this exceptional food chicken stuffing casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!