Chicken Stuffing Casserole
Chicken Stuffing Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken stuffing casserole. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Stuffing Casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Stuffing Casserole is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chicken stuffing casserole using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Stuffing Casserole:
  1. Make ready 4 whole chicken breasts, boiled & cut into bite-size pieces
  2. Get 2 (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth
  3. Get 8 slice swiss cheese, thinly sliced
  4. Take 1/2 cup melted butter
  5. Get 2 cup Pepperidge Farm Stuffing mix
Steps to make Chicken Stuffing Casserole:
  1. Layer chicken in bottom of a 13x11in baking dish
  2. Pour soup mixture over chicken; top with slices of cheese.
  3. Mix melted butter with stuffing mix. Top cheese slices with stuffing.
  4. Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts.
  5. *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations.

So that is going to wrap it up with this exceptional food chicken stuffing casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!