French Toast (Breakfast)
French Toast (Breakfast)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, french toast (breakfast). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

French Toast (Breakfast) is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. French Toast (Breakfast) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have french toast (breakfast) using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French Toast (Breakfast):
  1. Take Base
  2. Make ready Loaf French Bread
  3. Make ready 4 Eggs
  4. Get 2 Cups Milk
  5. Make ready 8 Tbsp Butter
  6. Take Flavor
  7. Prepare Maple Syrup
  8. Make ready Salt
  9. Get Vanilla Extract
  10. Make ready Cinnamon
  11. Prepare 2 Tbps Sugar
Steps to make French Toast (Breakfast):
  1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in.
  2. Prep: Preheat Skillet to Medium and Grease with Butter.
  3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides.
  4. Serve: Immediately OR place in the oven at 200°F until ready to serve.

So that is going to wrap it up with this special food french toast (breakfast) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!