Southern Pecan Pie
Southern Pecan Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, southern pecan pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southern Pecan Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Southern Pecan Pie is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook southern pecan pie using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Southern Pecan Pie:
  1. Make ready 1 Pie Crust
  2. Get 2/3 cup Sugar
  3. Get 3 Eggs
  4. Make ready 1/3 cup Melted Butter
  5. Get 1 cup Dark Corn Syrup
  6. Take 1 1/2 cup Pecan Halves
Instructions to make Southern Pecan Pie:
  1. Roll out the pie crust and place it in a 9 inch pie plate, folding the edges in, rounding it out (as seen in photo).
  2. Beat sugar & eggs. Add melted butter & corn syrup. Mix well. Add pecans, mixing to coat. Pour in pie crust.
  3. Bake at 350 for 50 min or until crust and top of pie is golden brown & bubbling. It will still be soft, once it cools it hardens :)

So that’s going to wrap it up for this exceptional food southern pecan pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!