Tortang Talong
Tortang Talong

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tortang talong. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tortang Talong is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Tortang Talong is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have tortang talong using 2 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tortang Talong:
  1. Prepare 2 pcs Eggplant
  2. Get 2 pcs eggs
Instructions to make Tortang Talong:
  1. Cover the eggplant with aluminum foil and roast in the oven.Check if the skin can easily peel then it's ready.
  2. Remove the skin of the eggplant and place it in a flat plate.
  3. Gently press the eggplant with pork.
  4. In a separate bowl beat the egg. Add in white pepper a little salt. Beat again.
  5. Then pour in the eggplant, make sure all are covered with egg.
  6. Put oil in pan Then gently fry the eggplant with egg mixture. Over low heat. Flip on the other side when it's done. Serve with ketchup.

So that’s going to wrap it up with this special food tortang talong recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!