Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, biryani pulao. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Biryani pulao is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Biryani pulao is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook biryani pulao using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Biryani pulao:
- Take 1 glass rice
- Take 2 glass water
- Get 1 Capsicum
- Prepare 1/2 cup Cauliflower
- Make ready 1/2 cup Panner
- Get handful Peas
- Prepare 1 Onion
- Make ready 1 Tomato
- Make ready to taste salt
- Make ready 1/2 tsp red chilli powder
- Make ready 1/4 tsp garam masala
- Make ready 2 tsp oil
- Get 1/2 tsp cumin seeds
- Get 1 tsp biryanai masala
Steps to make Biryani pulao:
- Take a pressure cooker add oil heat it, add jeera. Once it crackle add vegetables, saute 2 to 4 minutes.
- Now add water and salt and pepper mix well.
- Close the lid and pressure cooker it for 3 whistles. Keep it in steam for 5 minutes, then open the lid.
- Now ready to eat biryani pulao.
So that’s going to wrap this up with this special food biryani pulao recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
