Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, stuffed peppers. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking. This is almost exactly how I make stuffed peppers.
Stuffed Peppers is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed Peppers is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Peppers:
- Prepare 3 Green Bell Peppers
- Prepare 1/2 lb browned beef
- Make ready 1 can Petite Diced Tomatoes w/ Garlic & Olive oil (14.5 oz)
- Take 1 box Spanish Rice
- Make ready 2 pinch Garlic Salt (to taste)
- Get 2 pinch Onion Powder (to taste)
- Get 1 Shredded Monterey Jack
- Get 1 Shredded Mild Cheddar
Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world. Stuffed peppers can be made with a variety of ingredients. Think life's too short to stuff a pepper?
Steps to make Stuffed Peppers:
- Preheat oven to 350°F
- Brown a 1/2 pound of beef adding seasonings to taste (Garlic salt, onion powder,…). Set aside for now.
- Boil green bell peppers for 10-15 minutes (seeds and membranes removed, and cut in halves).
- Prepare Spanish Rice per instructions on the box (25+ minutes).
- Add browned beef and 1 can of petite diced tomatoes to prepared rice. (I like to add the browned beef while the rice is cooking, and add tomatoes toward the end of cooking the rice).
- Stuff the pepper halves with Spanish rice, meat, and tomato mix. Top with your preferred cheese (I chose shredded Monterey jack and mild cheddar).
- Place foil over cookie sheet and put stuffed peppers on the sheet. Bake stuffed peppers for 10-15 minutes. Remove stuffed peppers from the oven and enjoy!
Stuffed peppers can be made with a variety of ingredients. Think life's too short to stuff a pepper? Stuffed peppers make an outstanding side dish or main course in the summer with a barbecue. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options.
So that is going to wrap it up with this special food stuffed peppers recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!