Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken alfredo (italian). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Alfredo (Italian) is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken Alfredo (Italian) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken alfredo (italian) using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Alfredo (Italian):
- Prepare Base
- Prepare 2 Chicken Breasts
- Get 1 lb Pasta Noodles
- Get 1/2 Stick Butter
- Get 1 Cup Heavy Cream
- Take 2 Cups Fresh Parmesan Cheese
- Prepare Flavor
- Make ready Parsley
- Get Garlic
- Get Salt
- Prepare Pepper
- Prepare Olive Oil
Steps to make Chicken Alfredo (Italian):
- Prep: Boil Large Pot of Water
- Prep: Fine Shred Parmesan
- Prep: Mince Garlic & Parsley
- Prep: Dry with paper towel, lightly salt and pepper, pound, & then trim Chicken Breasts.
- Cook: Add pasta to Boiling Water, and add salt. Cook to desired doneness.
- Cook: In frying pan, heat olive oil. When hot, add garlic. When aromatic att chicken breast and let it brown before flipping. Cook till done and slice to serve.
- Cook: In a small pan, melt butter add olive oil & garlic, once garlic is simmering add in the heavy cream and parmesan cheese. Let simmer till it's thickened up, add salt pepper to taste and finish by mixing in the fresh parsley.
- Assemble dish to preference, top with parmesan and serve Immediately.
So that is going to wrap this up with this special food chicken alfredo (italian) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!