Sheik's "Taste of Italy": Melt in ur Mouth Meatballs
Sheik's "Taste of Italy": Melt in ur Mouth Meatballs

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sheik's "taste of italy": melt in ur mouth meatballs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sheik's "Taste of Italy": Melt in ur Mouth Meatballs is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sheik's "Taste of Italy": Melt in ur Mouth Meatballs is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have sheik's "taste of italy": melt in ur mouth meatballs using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sheik's "Taste of Italy": Melt in ur Mouth Meatballs:
  1. Take Meatball ingredients:
  2. Prepare 1 lbs. ground beef (80% lean)
  3. Make ready 1/2 cup sweet onions, chopped fine
  4. Make ready 1/2 cup Pastene Italian bread crumbs
  5. Take 1/4 cup milk
  6. Take 1 tsp. Worcestershire sauce
  7. Prepare 1 tsp. sea salt
  8. Get 1/4 tsp. black pepper
  9. Make ready 1 egg
  10. Make ready Sautéing ingredients:
  11. Make ready 2 tbsp. olive oil
  12. Get 1 tbsp. Worcestershire sauce
Steps to make Sheik's "Taste of Italy": Melt in ur Mouth Meatballs:
  1. In a large mixing bowl, combine all ingredients and mix thoroughly.
  2. Roll out your meatballs slightly smaller in size than that of a golf ball. If you got a good eye, the recipe should yield 36 of these scrumptious babies.
  3. Next, preheat a large fry pan to high heat with 2 tbsp. of olive oil mixed with 1 tbsp. of Worcestershire sauce. Lightly saute the meatballs on all sides to a slightly brown color. You do not want to cook the meatballs through! Just saute them.
  4. To complete the cooking process of these delicate babies, carefully drop them into your favorite pot of simmering sauce (or try 'Sheik's Red Italian Gravy') and cook for about an hour and a half. Perfection!

So that is going to wrap this up with this special food sheik's "taste of italy": melt in ur mouth meatballs recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!