Vibrant, Colorful, Cute Roly Poly Temari Sushi
Vibrant, Colorful, Cute Roly Poly Temari Sushi

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vibrant, colorful, cute roly poly temari sushi. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vibrant, Colorful, Cute Roly Poly Temari Sushi is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vibrant, Colorful, Cute Roly Poly Temari Sushi is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vibrant, colorful, cute roly poly temari sushi using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vibrant, Colorful, Cute Roly Poly Temari Sushi:
  1. Make ready 2 large rice bowls' worth Sushi rice
  2. Make ready 1 Smoked salmon
  3. Prepare 2 slice Cured ham
  4. Get 2 tbsp Tuna mayonnaise (this time, I used some from a tube)
  5. Take 1 tbsp Shirasu (boiled and dried baby sardines)
  6. Take 1 slice Sliced cheese
  7. Get 1 dash Avocado
  8. Take 1/2 Cucumber
  9. Take 1 leaf Shiso leaf
  10. Make ready 4 Mitsuba
  11. Make ready 1 Sesame seeds
  12. Take 2 Eggs
  13. Take 1 ★ Sugar, salt, and katakuriko
  14. Get 1 if you use them, just 1 dash Salmon roe and radish sprouts
Instructions to make Vibrant, Colorful, Cute Roly Poly Temari Sushi:
  1. Using plastic wrap, form 3/4 of the sushi rice into bite-sized balls. Mix the remaining 1/4 of the sushi rice with the shirasu, sesame seeds, and ripped up shiso leaves. Use plastic wrap to roll it up into 4 balls.
  2. Cook the egg. Mix the ★ ingredients together and make about four 20 cm wide egg crepes. Parboil the mitsuba, soak in water, then drain.
  3. Wrap up the shirasu rice balls with the egg crepes from 2, then tie shut with the mitsuba. Top with salmon roe if you like.
  4. Thinly slice the avocado into 5 cm slices, top with salmon, and lightly wrap around 4 of the rice balls from 1. Repeat this process with the ham and cheese.
  5. Use a peeler to cut the cucumber lengthwise into 4 slices. Wrap up 4 of the rice balls from 1 and top with tuna mayonnaise. Top as you like with radish sprouts.

So that is going to wrap this up with this exceptional food vibrant, colorful, cute roly poly temari sushi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!