Bruschetta di bresaola e rucola
Bruschetta di bresaola e rucola

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bruschetta di bresaola e rucola. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bruschetta di bresaola e rucola is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Bruschetta di bresaola e rucola is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have bruschetta di bresaola e rucola using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bruschetta di bresaola e rucola:
  1. Get 8 slices bread of your choice
  2. Take 8 slices bresaola
  3. Make ready 50 g goat's cheese
  4. Take Handful cherry tomatoes
  5. Prepare Handful washed rocket
  6. Make ready Olive oil
  7. Prepare leaves Few fresh basil
Instructions to make Bruschetta di bresaola e rucola:
  1. Drizzle bread with olive oil. Lightly toast or grill. Chop tomatoes, add a spoonful of olive oil and some torn basil. Mix and set a side
  2. When lightly toasted, spread goat's cheese on top. Add bresaola on top
  3. Add the tomatoes and rocket. Enjoy 😊

So that’s going to wrap it up for this special food bruschetta di bresaola e rucola recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!