Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steak fajita nachos. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Steak Fajita Nachos is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Steak Fajita Nachos is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak fajita nachos using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Steak Fajita Nachos:
- Take 2 lb carne asade meat
- Get 3/4 loaf white queso velveeta
- Prepare 2 bell peppers ( i use green)
- Take 1 onion
- Get 1 packages tortilla triangles
- Prepare 1 can mild rotel
Instructions to make Steak Fajita Nachos:
- preheat skillet on low, throw in a dash of butter
- Throw in the carne asada meat and cook it on medium low
- Slice the bell peppers in 2 thinner slices or thicker
- Chop the onions up in to slices
- Add the onion and bell pepper to the meat in the skillet and turn on low
- Well that cooks chop the Velveeta up into cubes adding a can of Rotel
- Put tortilla chips on a plate or in a bowl and add the meat
- Top with Velveeta queso and you're
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