Peanut Butter Cookies
Peanut Butter Cookies

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, peanut butter cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peanut Butter Cookies is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Peanut Butter Cookies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter cookies using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Cookies:
  1. Prepare 200 grams plain flour (7 oz)
  2. Get 1/2 tsp bicarbonate of soda
  3. Get 115 grams unsalted butter (4 oz)
  4. Take 100 grams caster sugar (3 1/2 oz)
  5. Prepare 100 grams unrefined light brown sugar (3 1/2 oz)
  6. Prepare 1 egg
  7. Prepare 225 grams crunchy peanut butter (8oz)
  8. Take 1 pinch salt
Instructions to make Peanut Butter Cookies:
  1. Sift the flour and bicarbonate of soda together
  2. In a separate bowl, beat the butter and sugars until soft and creamy
  3. Combine the egg, flour mixture, peanut butter and salt
  4. Add the butter and sugar mixture, and mix until smooth
  5. Wrap the dough in foil or parchment and refrigerate for at least two hours, preferably overnight
  6. Pre-heat the oven to 160ºC (325ºF / Gas mark 3)
  7. Shape the dough into 3-cm (1 1/4-in) balls and place them 5cm (2 in) apart on baking sheets. Flatten slightly with a fork.
  8. Bake for 15 minutes, or until golden
  9. Remove from the oven and allow to cool
  10. Store in an airtight container for up to five days

So that’s going to wrap this up for this special food peanut butter cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!