Easy Crockpot WHITE CHICKEN TACO CHILI
Easy Crockpot WHITE CHICKEN TACO CHILI

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy crockpot white chicken taco chili. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Crockpot WHITE CHICKEN TACO CHILI is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Crockpot WHITE CHICKEN TACO CHILI is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy crockpot white chicken taco chili using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Crockpot WHITE CHICKEN TACO CHILI:
  1. Make ready 2-3 Chicken breasts (Frozen)
  2. Make ready 1 can diced tomatoes with green chilis
  3. Take 1 packet taco seasoning
  4. Take 2 cans white beans
  5. Make ready 2-3 cans water
  6. Get Toppings- Sour cream,Tortilla chips,or corn bread
Instructions to make Easy Crockpot WHITE CHICKEN TACO CHILI:
  1. Combine all the ingredients (except for the toppings) into the crockpot. Mix it up a little.
  2. Cook on low for 6 to 8 hours (or high 3- 4).
  3. Once cooked, remove chicken and shred.
  4. Stir chicken back in the crockpot.
  5. Serve with your favorite toppings.
  6. Note- you don’t need a food processor you can shred it with a fork or a blender Can also be made in a instant pot.

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