Pineapple raita
Pineapple raita

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pineapple raita. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pineapple raita is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pineapple raita is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have pineapple raita using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple raita:
  1. Make ready 1 1/2 cup fresh curd
  2. Take 4 tinned pineapple slices
  3. Take 2 tsp crushed sugar
  4. Get to taste Black salt
  5. Take as needed Pomegranate
Instructions to make Pineapple raita:
  1. Take 1.5 cups of fresh curd in a bowl and whisk it.
  2. Add 2 tblspn crushed sugar to it and mix well.
  3. Add black salt according to your taste to the curd.
  4. Add 4 slices of tinned pineapple (cut into small pieces) to the curd.
  5. Mix all ingredients.
  6. Garnish with pomegranate seeds and serve.
  7. This is a refreshing and healthy dessert during summer.

So that is going to wrap this up for this exceptional food pineapple raita recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!