Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, halloumi courgette salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Halloumi Courgette Salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Halloumi Courgette Salad is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook halloumi courgette salad using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Halloumi Courgette Salad:
- Prepare 500 g Halloumi Cheese
- Get 4 eggs
- Make ready 1 cup Self Raising flour
- Make ready 20 ml Lime Juice
- Get to taste Sea Salt & Pepper
- Get 250 g Cottage Cheese
- Make ready 1/2 bunch Basil
- Make ready 4 Roma Tomatoes
- Prepare 250 g Quinoa
- Make ready 10 pkg Rocket
- Get 200 g Pumpkin / sunflower seeds (soaked overnight)
- Prepare 1 Spanish Onion
Steps to make Halloumi Courgette Salad:
- Grate Zucchinh and halloumi into mixing bowl
- Add eggs, flour, lime juice and seasoning; mix until combined and wet consistently (like a pancake batter)
- Cut roma tomatoes into quarters, season and roast on 150 degrees Celsius for approximately 30-40 minutes
- Cook qunioa until soft. Use 1 part qunioa to 2 part liquid ratio.
- Chop basil and add to mixing bowl. Add cottage cheese, mix well until all combined
- Pan fry Zucchini fritters until lightly golden on both side. Approx 1 min per side
- Drain season and cook in a dash of olive oil. oven at 150 degrees for 40 min - 1 hour
- Assemble the salad; - Qunioa - Rocket - Roasted Tomato - Basil Cottage Cheese - Roasted Seeds - Zucchini Fritters
- Drizzle a dash ofolive oil and lime juice to servre
So that’s going to wrap it up with this special food halloumi courgette salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!