Toscana soup
Toscana soup

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, toscana soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Toscana soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Toscana soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have toscana soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Toscana soup:
  1. Prepare 2 3/4 cups chicken stock or broth
  2. Prepare 1/4 cup heavy cream
  3. Get 3 Medium russet potatoes
  4. Get 2 cups Chopped kale
  5. Prepare 1/2 pound sweet Italian sausage or spicy
  6. Prepare 1/4 teaspoon salt
  7. Get 1/4 teaspoon crushed red pepper flakes
Instructions to make Toscana soup:
  1. Combine stock and cream in a sauce pan over medium heat
  2. Sliced or unpeeled potatoes and a half inch slices then quarter the slices and add to the soup
  3. Add kale
  4. Grill or sauté the sausage. When cooked, slice the sausage into about 1/4 to half inch thick slices. Add the sausage to the soup.
  5. Add spices and let soup simmer for about an hour. Stir occasionally.

So that’s going to wrap it up for this special food toscana soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!