Apple Cranberry Stuffing
Apple Cranberry Stuffing

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple cranberry stuffing. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Cranberry Stuffing is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Apple Cranberry Stuffing is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple cranberry stuffing using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cranberry Stuffing:
  1. Get 2 cup Sweet onion
  2. Make ready 2 cup Celery
  3. Prepare 1/2 lb Land o Lakes salted butter
  4. Get 2 lb Stuffing mix
  5. Make ready 1/2 tsp Thyme
  6. Prepare 1/2 tsp Sage
  7. Take 1/2 tsp Marjoram
  8. Take 1/2 tsp White pepper
  9. Get 1 tsp salt
  10. Take 12 oz Dried cranberries
  11. Get 2 large Gala apples
  12. Take 14 oz Chicken stock
Steps to make Apple Cranberry Stuffing:
  1. Preheat oven to 375
  2. Chop onion & celery into small pieces.
  3. Sauté onion & celery in butter until well softened.
  4. In a large mixing bowl add: stuffing mix, seasonings, & cranberries. Mix well.
  5. Peel & chop apples in to medium chunks.
  6. Add celery & onion. Mix well.
  7. Add apples, mix well.
  8. Slowly add chicken stock to bowl. Just enough to soften. Mix thoroughly.
  9. Place in greased/ sprayed pan.
  10. Put in oven for about an hour.

So that’s going to wrap this up for this special food apple cranberry stuffing recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!