Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my family's bolognese sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My family's Bolognese Sauce is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. My family's Bolognese Sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have my family's bolognese sauce using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My family's Bolognese Sauce:
- Get 350 grams Ground meat
- Make ready 1/2 ■Onion
- Prepare 1/2 ■Carrot
- Make ready 3 to 4 ■shiitake mushrooms
- Take 2 tbsp White flour
- Prepare 1 tbsp Olive oil
- Make ready 200 grams Water
- Take 1 can Canned diced tomatoes
- Get 3 tbsp ★Oyster sauce
- Make ready 2 tbsp ★Ketchup
- Take 1 tbsp ★Soup stock powder
- Take 1 tsp ★sugar
Instructions to make My family's Bolognese Sauce:
- Saute ground meat with olive oil in a pan.
- Add the ingredients marked ■ and saute until cooked. Add white flour and mix.
- Add water and canned tomatoes. Simmer it over high heat and skim off the scum.
- Add the seasoning ingredients marked ★ and simmer. Bring to a boil, then reduce to low heat. Stir occasionally to avoid burning.
- Adjust the taste and serve over pasta (with basil leaves if you like).
So that’s going to wrap it up with this exceptional food my family's bolognese sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
