Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Make ready 100 g red lentil fussili
- Make ready Sauce: please find in my previous recipe:Meat with Veggie Sauce
- Make ready Roasted sunflower seeds
Steps to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Also you can serve this same veggie sauce as a sandwich spread, on bread
1. Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.
So that’s going to wrap this up for this special food red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
