Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, paula deen: old time beef stew. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Paula Deen: Old Time Beef Stew is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Paula Deen: Old Time Beef Stew is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook paula deen: old time beef stew using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Paula Deen: Old Time Beef Stew:
- Make ready 2 lb Stew beef
- Get 2 tbsp Vegetable oil
- Get 2 cup Water
- Take 1 tbsp Worcestershire sauce
- Make ready 1 clove Garlic peeled
- Get 1 Bay leaves
- Get 1 medium Onion sliced
- Take 1 tsp Salt
- Take 1 tsp Sugar
- Take 1/2 tsp Pepper
- Get 1/2 tsp Paprika
- Get 1 Ground allspice or ground cloves
- Take 3 large Carrots, sliced
- Take 3 Ribs celery, chopped
- Make ready 2 tbsp Cornstarch
Instructions to make Paula Deen: Old Time Beef Stew:
- Brown meat in hot oil.
- Add water, Worcestershire sauce, garlic, bay leaves, onion, salt, pepper, paprika, and allspice.
- Cover and simmer 1 1/2 hours. Remove bay leaves and garlic clove.
- Remove bay leaves and garlic clove.
- Add carrots and celery.
- Cover and cook 30 to 40 minutes longer.
- To thicken gravy, remove 2 cups hot liquid.
- Using a separate bowl, combine 1/4 cup water and cornstarch until smooth.
- Mix with a little hot liquid and return mixture to pot. Stir and cook until bubbly.
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