Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, whosayna’s chana masala and puri. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Whosayna’s Chana Masala and Puri is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Whosayna’s Chana Masala and Puri is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook whosayna’s chana masala and puri using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Chana Masala and Puri:
- Prepare 2 cups Gram (Chana) soaked for 4hours then boiled in salt
- Make ready 1 Onion (chopped)
- Take 2 tomatoes (chopped)
- Prepare 1 tsp Garlic (paste)
- Take 1/2 tsp Ginger (paste)
- Take 1/4 tsp Turmeric powder
- Make ready 1 tsp Chilli powder
- Get 1/2 tsp Garam masala
- Make ready 1 Lemon juice
- Make ready Few Curry leaves (chopped)
- Take 1/4 Mustard seeds
- Get 1/4 tsp Cumin seeds
Instructions to make Whosayna’s Chana Masala and Puri:
- In a pot put 5 tablespoon oil add curry leaves, cumin and mustard seeds and onions and braise it till pinkish brown colour. Add tomatoes and spices cook till a paste formed add 1 cup of boiled chana water and chana. Cook till it thickens. - When serving garnish with chopped onions, coriander leaves and green chillies with lemon slices
So that’s going to wrap this up for this exceptional food whosayna’s chana masala and puri recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
