Palak paneer
Palak paneer

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, palak paneer. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Palak paneer is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Palak paneer is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook palak paneer using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Palak paneer:
  1. Take 2 bunches Spinach
  2. Prepare 1 Chopped onion
  3. Get 1 Chopped tomato 🍅
  4. Take 1 tbsp Ginger garlic paste
  5. Get 1 Bay leaves
  6. Make ready 1 Cinnamon
  7. Make ready 2 Cardomom
  8. Prepare 2 Cloves
  9. Make ready 1 pinch nutmeg powder
  10. Make ready 250 gm Paneer
  11. Get 3 pinch Kasoori methi
  12. Take 3 tbsp Oil
  13. Make ready 1 tsp Coriander powder
  14. Make ready 1 tsp Zeera powder
Instructions to make Palak paneer:
  1. Firstly chop the spinach and wash nicely and blanch it for in hot boiling water for 2 min then immediately transfer in chilled water. This is imp as the green color will be retained and not change.
  2. Now grind it into smooth paste.keep aside. Now in a pot take oil put bay leaf, cinnamon, cardomom, clove, crackle it then add chopped onion turn light brown, add chopped tomatoe saute it and cook for 2 min then add salt, red chilli powder, gg paste and saute add the spinach paste. Now add coriander powder and zeera powder and a pinch of jaifal /nutmeg cook it on low flame for 10 min thwn add the paneer cut to rectangular bite size. Finally add kasoori methi this will take the dish to next level.
  3. Finally pop a blob of butter that's optional you may enjoy it without butter.

So that is going to wrap this up with this exceptional food palak paneer recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!