Banana Muffins
Banana Muffins

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, banana muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Banana Muffins is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Banana Muffins is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Banana Muffins:
  1. Get 1 1/2 cups all purpose flour
  2. Make ready 1 tsp baking powder
  3. Take 1 tsp baking soda
  4. Make ready 1/2 tsp salt
  5. Take 3 large bananas mashed
  6. Take 3/4 cup sugar
  7. Prepare 1 egg
  8. Prepare 1/3 cup melted butter
Instructions to make Banana Muffins:
  1. Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
  2. Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
  3. Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.

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