Beef Qeema Samosa
Beef Qeema Samosa

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef qeema samosa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Qeema Samosa is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Beef Qeema Samosa is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have beef qeema samosa using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Qeema Samosa:
  1. Get 1 kg beef qeema
  2. Make ready 3 onion chopped
  3. Take 1 tbsp black pepper powder
  4. Prepare 1 tbsp white pepper powder
  5. Take 1 tbsp Garlic powder
  6. Make ready 1 tbsp Ginger powder
  7. Get 2 tbsp soy sauce
  8. Get Salt to taste
  9. Take Samosa pitti (see recipe)
Steps to make Beef Qeema Samosa:
  1. Take a pan add qeema,1/2 cup water and boil for 10 minutes until water is dried.
  2. Cut the onion.
  3. Add onion and mix well. Add all spices and soy sauce and mix well and cook for another 10 minutes till the qeema is completely dry. Now the qeema is ready. Beef Qeema Samosa1. Now take samosa patti and make samosas with the qeema filling.
  4. You can freeze the samosa and store up to 2 months.

So that is going to wrap this up for this exceptional food beef qeema samosa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!