Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cabbage bean vege. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cabbage bean vege is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cabbage bean vege is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook cabbage bean vege using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cabbage bean vege:
- Prepare 1 tablespoon oyster sauce
- Take Garlic
- Prepare Cashew nut
- Take Chinese cabbage
- Take Green bean
Steps to make Cabbage bean vege:
- Prep all your ingredients as you can see in the picture below.heat your wok and cooking oil and fry your garlic,the anchovies is not necessary I add it because it can add extra flavor to it. Fry until golden brown and aroma come out and then add in green bean and the hard part of Chinese cabbage.Fry about 5-6minutes.
- Then add in the leafy part of Chinese cabbage and abit of water. Mixed and stir well to the texture of your liking,some like it more soft some like it harder abit,depend and up to you,then add in oyster sauce.You can add in sweet soy sauce if you want too. Fry until the gravy almost dry up then add in cashew nut. Then it’s done ready to serve.Happy try :)
So that’s going to wrap this up with this special food cabbage bean vege recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
