Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, dahi pakora chaat. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dahi pakora chaat is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Dahi pakora chaat is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have dahi pakora chaat using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dahi pakora chaat:
- Take 2 cup Phulkian
- Prepare 1 and half kg Dahi
- Make ready 1 Onion
- Make ready 1/2 Cabbage
- Get 2 Cucumber
- Get 1 big Tomato
- Make ready 1 tbsp Chaat masala
- Prepare 3 potatoes
- Take Papri of homemade smosa Pati. Fry
- Take 4 tbsp Green chutney
- Take 1 tbsp khatii Imli chutney
- Make ready 3 tbsp Metti alo bukhar ki chutney
Instructions to make Dahi pakora chaat:
- First soak pulkia in normal water 20 se 25 mints. Keep potatoes for boil.
- Cut cabbage thin slices, chop onion and wash it stain. Chop tomato and cucumber and 2green chilli moti thinJulienne. Dania chutney pehle se bani hai.
- Dahi m sugar 2 tbsp 1/4tsp salt beat it the peel potatoes and cut it.
- Now add all ingriendients of vegi in it.
- Add Chaat masala in it podina chutney in it.
- Papri fry in ghee as cool spread on it
- Now top m imli chutney and alo bukhar ki chutney and podina ki chutney. Dale and serve it.
So that’s going to wrap this up for this special food dahi pakora chaat recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
