Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mixed veggies with mushroom and walnut. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mixed Veggies with Mushroom and Walnut is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mixed Veggies with Mushroom and Walnut is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mixed veggies with mushroom and walnut using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Veggies with Mushroom and Walnut:
- Take 6 broccolini (cut the back edge)
- Take 6 asparagus (cut the back edge)
- Make ready 3 portobello mushroom (tear apart)
- Prepare 6 pcs walnut
- Take 4 Garlic
- Take Sesame
- Get Salt
- Get Black pepper
- Take Olive oil
Steps to make Mixed Veggies with Mushroom and Walnut:
- Boil broccolini and asparagus
- Heat the pan, add olive oil, put the garlic in, sauteé until golden brown, then bring the vege in.
- When it's started to cook, put the mushroom in, sauteé until they're cooked. Next, add the walnut on to the pan, season with salt and black pepper. Sprinkle with sesame seeds.
So that’s going to wrap it up for this exceptional food mixed veggies with mushroom and walnut recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
