Cajun shrimp seafood stuffing for baked potatoes
Cajun shrimp seafood stuffing for baked potatoes

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cajun shrimp seafood stuffing for baked potatoes. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cajun shrimp seafood stuffing for baked potatoes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cajun shrimp seafood stuffing for baked potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Take 1 lb shrimp
  2. Prepare 2 pints heavy whipping cream
  3. Take 4 onions chopped
  4. Get 1 pack green onions chopped save half for garnishing
  5. Take 1 can’t rotel
  6. Make ready 1 tbs minced garlic
  7. Make ready 2 tbs Cajun season
  8. Get 1 tbs garlic powder
  9. Prepare 1/2 tbs red pepper
  10. Make ready 1 tbs parsley flakes
  11. Prepare Mix blend cheese whole 8oz pack[optional ]
Steps to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
  2. Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
  3. Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
  4. Once down you can add whatever to more cheese,sour cream,bacon bites!

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